Category: Soup

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Beef Mole Verde

This is a green sauce mole variation. Using beef, chicken or pork and adding a salsa verde made using fresh veggies and peppers, this mexican dish is eaten as a soup or used as a […]

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Fish Chowder

This fish chowder is made using a wheat flour & clam sauce base and filled with zucchini squash, carrots, onions and celery. The sauce is a thickened creamy base and very smooth. The perfect soup […]

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Butternut Squash Bisque

After the recent glut of baked goods, I thought perhaps I should offer a slightly healthier option. Vegetarian even. With vegetables in it. Amazing. Butternut squash is one of those things I’ve always seen at […]