Banana muffin recipe
Are you looking forward to come up with the most exciting banana muffins of all time? You will need an awesome banana muffin recipe and an overview of the following recipe should provide you with the best idea. While there are different ways of making banana muffins that you could provide them to your neighbors if you move to a new neighborhood, these banana muffins are right and not only the anticipated neighbors but also the entire family will enjoy them. It is not that common for people to shout out that yummy sound and say, “these are the best banana muffins I have ever tested!” well that does of course happen but quite rarely. To make sure that everyone enjoys your muffins, you have to get the ingredients right, since in every recipe, whether it’s the banana muffin recipe or any other popular recipe, the ingredients matter a lot.
The following recipe will be able to help you make twelve muffins, enough or a whole breakfast and for six family members! So what are you going to need as your set of ingredients? For one, as the term banana muffin, it means that bananas must be there. Remember that the more the bananas, the more the moister and you can use four of those. You will also need white sugar and in this case it should be at least half a cup of tea although the original recipe would have you have one whole cup of the anticipated sugar. This depends with the final taste you seek since too much sugar means too much sweetness. You will also need a beaten egg and melted margarine or butter and in this case can be a third a cup of those. Remember that we are baking and thus baking soda and baking powder should be included and this can be one teaspoon of each as well as half teaspoon of salt and one and a half cups of flour.
The procedure involves mixing of the mashed banana, together with the sugar plus the egg as well as the margarine together. Next, have those mixed items set aside for later use and in another separate bowl or any other mixing tray, the baking soda and the baking powder together with the salt plus the flour can be mixed together. Remember that the mixing is we, and the ingredients should all be dried together. To make muffins, you need muffin tins which are greased slightly and bake accordingly in about 350 degrees F’s in the oven. The baking should take not more than twenty minutes. If you want muffins for breakfast, you should make them the previous night this is because their flavor comes out naturally the following day and so it goes with most of the cake baked products. You can dress your muffins with walnuts and make the entire muffin experience as yummy as possible. Other toppings include chocolate chips and cream among others. It all depends on what or how you like taking it. The banana muffin recipe is a recipe you cannot afford to miss for all your breakfast needs.