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Bacon Pie Recipe

Bread treats are great food choices that we can really enjoy; especially if that bread is created with magnificent flavors to make it even more special and tasty.  Experience this bacon pie recipe and see how it fares to your standards

 

INGREDIENTS

* 12 slices bacon
* 1 cup shredded Swiss cheese
* 1/3 cup chopped onion
* 2 cups milk
* 4 eggs
* 1 cup baking mix
* 1/8 teaspoon ground black pepper

DIRECTIONS

1. Heat oven to 400 degrees F (205 degrees C). Grease glass pie plate, 10×1-1/2 inches. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
2. Sprinkle bacon, cheese, and onion in pie plate.
3. In a medium bowl, stir milk, eggs, baking mix, and pepper with fork until blended. Pour into pie plate.
4. Bake the dish for half an hour.  Serve immediately and enjoy!