Avocado Pasta is a kind of healthy food, which is the main ingredient of its kind avocado and pasta spaghetti. These foods are usually much encountered in continental Europe. Certainly have a taste that good and soft in the mouth when we enjoy it. curious to taste let us follow the way of making the following.
- 2 cloves garlic
- 1/three cup olive oil
- 1 cup cherry tomatoes, halved
- 1/2 cup canned corn kernels, drained and rinsed
- 12 ounces spaghetti
- 2 ripe avocados, halved, seeded and peeled
- half of cup recent basil leaves
- 2 tablespoons freshly squeezed lemon juice
- Kosher salt and freshly floor black pepper, to style
> How to make:
- In a big pot of boiling salted water, cook dinner pasta in accordance with package deal directions; drain nicely.
- To make the avocado sauce, mix avocados, basil, garlic and lemon juice within the bowl of a meals processor, season with salt and pepper, to style.
- Add olive oil in a sluggish stream till emulsified, put aside.
- In a big bowl, mix pasta, avocado sauce, cherry tomatoes and corn.
- Serve instantly.
Happy trying …………. ^_^