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Apricot-Glazed Spareribs Recipe

Recipes for spareribs bring a wondrous delight to those people who love pork.  If you want to try another sumptuous recipe for spareribs, this dish is highly-recommended for you.  This dish has a sweet and tangy flavor because it makes use of apricot.


* 6 pounds pork spareribs cut into 2-rib portions
* 4 cloves garlic, crushed
* water
* 1 cup Smucker’s® Apricot Preserves
* 1/4 cup chopped onion
* 1/4 cup ketchup
* 2 tablespoons firmly packed brown sugar

* 1 tablespoon CRISCO® Oil
* 1 teaspoon soy sauce
* 1 teaspoon ginger
* 1/2 teaspoon salt


  • Combine the rest of the ingredients of this recipe in a large saucepan.
  • Prepare the grill for usage.
  • Cook the dish for an hour.  Serve immediately with the remaining sauce and enjoy!